South Union Shaker Village presents a “distanced” Christmas Farm to Table meal
at the South Union Hotel, Friday, December 4, at 6:30 p.m.
Guests will be seated with their party and space is limited.
The meal is catered by River Cottage Farms with wine by Carriage House Vineyards.
1st course
roasted winter vegetable medley with red delicious apples steamed in cider and balsamic herbs
2nd course
Christmas hand pie with home gravy
3rd course
herbal soup with root veggies and minted cream
4th course
honey glazed ham with potato and butternut squash mash
5th course
buttermilk panna cotta with fruit preserves
Reservations Required / $75/person
TIME: 6:30